Chocolate ganache
Chocolate ganache was apparently invented in the 1850s after some water got spilt over some chefs chocolate, somewhere in France. … Continue reading Chocolate ganache
A site about Tasmania and its food, built by a Tasmanian chef. I was raised by a traditional forager, a man who knew how to survive and thrive without supermarkets. I have been told I am somewhat of an educated bogan, and I tend to agree. I hope you enjoy my flavours and find something that pleases you and your taste buds.
Chocolate ganache was apparently invented in the 1850s after some water got spilt over some chefs chocolate, somewhere in France. … Continue reading Chocolate ganache
#Pro tip: The hatred bestowed upon those that dare to be different, is born from the envy of those who fear to do the same. Continue reading Poking the bear